Fraser Gallop sits at the highest point of Margaret River's Wilyabrup sub-region, where the grapes are caressed by gentle ocean winds. All the vines are dry-grown and the hands-off approach carries into the cellar as well, where the use of traditional techniques with just the right amount of technology lets the fruit speak for itself. With numerous trophies and accolades, including the prestigious Decanter World Wine Awards International Trophy for Best Bordeaux blend, Fraser Gallop Estate is recognised as one of Australia's premium wine producers, and this week we are proud to offer you their latest release. This offer includes the stunning97 PointsPalladian Cabernet and Palladian Chardonnay. Enjoy!
The beguiling and intriguing wines of Timo Mayer have always had a special place in our hearts here at The Wine Emporium and his 2018 vintage is no different. Purity and elegance await you, with a profound respect for each individual varietal characteristics. The Pinots are absolutely terrific, but what really caught our eye were both the Syrah and the Cabernet - they're in such a beautiful place at the moment with balance and incredible drinkability. We went as long as we could, but the wines are in limited availability and are bound to go quickly, so first come, first served. All the details below. Enjoy!
The wines of Cullen need no introduction anymore, being consistently praised for their excellence both here and abroad, and for their pioneering work in organic and biodynamic farming practises. This week we are very happy to be able to offer you the first Queensland glimpse of the latest 2016 Diana Madeline Cabernet Merlot alongside the iconic Kevin John Chardonnay and other bits and pieces. All the details below. Enjoy!