Tagged with 'chardonnay'

2016 Domaine Dujac

Dujac People

Although a relative baby on the Burgundian wine scene, Domaine Dujac has been producing exceptional wines since its inception in 1967. From their four hectares in Morey-Saint-Denis, they bought premier cru holdings in famed vineyards such as Vosne-Romanée, Puligny-Montrachet and Gevrey-Chambertin, to now own about fifteen hectares of vine, farmed organically since 2001. Still family-owned, their rigorous viticultural practices and the stellar cellar work ensure the quality of both the harvest and the resulting wines.

Read more

Fraser Gallop

fraser gallop estate

Fraser Gallop sits at the highest point of Margaret River's Wilyabrup sub-region, where the grapes are caressed by gentle ocean winds. All the vines are dry-grown and the hands-off approach carries into the cellar as well, where the use of traditional techniques with just the right amount of technology lets the fruit speak for itself. With numerous trophies and accolades, including the prestigious Decanter World Wine Awards International Trophy for Best Bordeaux blend, Fraser Gallop Estate is recognised as one of Australia's premium wine producers, and this week we are proud to offer you their latest release. This offer includes the stunning 97 Points Palladian Cabernet and  Palladian Chardonnay. Enjoy!

Read more

Two Tonne Tasmania

Tamar Vineyard

Two Tonne Tasmania winemaker Ricky Evans is passionate about his corner of the world and its terroir, and that translates readily into the wines he crafts. Relatively new on the wine scene, Ricky keeps appearing in the top 10 Young Gun of Wine and is arguably one of the most talented young winemaker in the country. Sourcing carefully selected fruit from the Tamar Valley and Eastern Tasmania, he crafts vibrant wines of purity and finesse that won't break the bank.

Read more