Description
// 40% Pinot Noir, 40% Pinot Meunier, and 20% Chardonnay
Aged for at least 3 years on lees before disgorgement
11g/L dosage
"This is a rich and inviting Champagne displaying lots of style and beauty. It has a full mouth feel with lots of baked brioche, French patisserie, almond, lemon and apple blossom greeting the nose. It is followed by a palate of dark cherries, strawberries and blackberries. Then appears rockmelon, ripe apricot, mandarin, hazelnuts, mango and yellow peach drizzled with honey and toasted almonds. There is a layer of apple strudel and little flicks of mineral and nougat entwined throughout the palate" - Bernadette O'Shea
"Aromas of apple, lemon biscuit, flowers, vanilla, fresh bread and touch of mineral. On the palate flavours of lemon pudding, apple, citrus and white peach with some spice and mineral. It has a gentle foaminess and feels light and lively. Good sweet fruit but also tastes dry and spicy with clean mouth freshening acidity. Finishes with apple, lemon and spice flavours. A vivacious and entertaining wine." - 93 Points, Gary Walsh, The Wine Front
"A complex bouquet of toasty, smoky, pinoty nougat and pastry aromas, with hints of vanilla and dry straw. In the mouth, it's rich, soft and very dry, and presents an appropriately massive contrast in every way to the Blanc de Blancs. Generous flavour." - 93 Points, Huon Hooke, The Real Review
