Description / Reviews
// 60% Grenache, 21% Shiraz, 19% Mataro (Mourvèdre) from vines all over the valley at 40 to 150 years old.
"Ripe but sinewy tannins mesh beautifully with dark berry and black olive on the chamois-smooth palate. There's smoked meat, ink, lavender and Turkish Delight riffs, with iron filing minerality to the lengthy finish. Sourced from 40- to 150-year-old vines from Gomersal, Lyndoch, Greenock, Moppa, Marananga, Seppeltsfield and Ebenezer, this polished 60% Grenache blended with Shiraz and Mataro is aged in 4,500-litre French oak foudres." - 94 Points, Sarah Ahmed, Decanter
"60/21/19% grenache/shiraz/mataro sourced from 40–150yo vines across 7 districts spanning the Barossa floor. Matured 20 months in French oak foudres. Beautifully crafted, polished, seamless Barossa GSM. Bright and deep in colour and personality. Blessed with the expansive, effortless character that comes from maturation in large oak foudre. All 3 varieties and oak unite in seamless coherence, guided by superfine tannins through a long finish. Impossible to corner as fruity, savoury, herbal, peppery, spicy, fleshy or dry, it's consummately all of the above." - 94 Points, Tyson Seltzer, Halliday Wine Companion